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Private
one-day Tuscan cooking classes
More-day cooking holiday packages in Tuscany
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Here are some examples of standard menus
prepared completely by you and the cook
during our cooking class:
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1.
Menù Toscano - Tuscan Menu
Bruschetta al pomodoro
Bruschetta with raw tomatoes
Crostini di fegatini
Grilled sliced bread with chicken liver
paste
Fettunta
Grilled sliced bread with olive oil
Pasta fresca al ragù di carne
toscano
Fresh pasta with Tuscan meat sauce
Pollo con le olive
Chicken with black olives
Crostata di ciliegie di Lari
Cherry pie
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2.
Menù Speciale Carne
- Special Meat Menu
Crostini salsiccia e stracchino
Grilled sliced bread with Tuscan pork
sausage and stracchino cheese
Crostini ai funghi
Grilled sliced bread with mushrooms
Crostino con lardo e miele
Grilled sliced bread with lard and honey
Tagliolini al piccione
Pasta with pigeon sauce
Zucchini
e pomodori ripieni
Stuffed zucchini and tomatoes
Cantuccini e vinsanto
Cantuccini biscuits and vinsanto liquor
wine
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3.
Menù Speciale Verdure - Special Vegetarian
Menu
Fiori di zucca e salvia fritti
Fried zucchini flowers and sage leaves
Insalata di farro
Spelt salad
Frittatina di zucchini e cipolla
Zucchini and onion pie
Pappa al pomodoro
Crumbled bread stewed in tomato sauce
Melanzane alla parmigiana
Baked aubergines with cheese and tomato
sauce
Tiramisù
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Baked
aubergines
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Some special proposals from our cooks:
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how to
make a perfect pizza (napoletana,
quattro stagioni, salmon, 4 cheese pizza)
and a succulent focaccia, which
the Tuscans call schiacciata;
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VEGETARIAN
SPECIAL
vegetable
recipes only icluding fried zucchini
flowers, beans in tomato sauce, spinach
sauté, peperonata, stuffed zucchini
and tomatoes...
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learning
to make cookies and pies, how to bake
not only common biscuits but also special
Christmas or Easter cookies.
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OUR
COOKING CLASSES IN TUSCANY
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